Yummy, refreshing Sangrias!

We’re always on the lookout for delicious, mouth watering cocktail recipes and we are delighted to share with you these fresh Sangria ideas.

So simple to make…

wine.jpeg

Watermelon Sangria

INGREDIENTS

1 Large watermelon
1 750-ml bottle white wine
2 cups white rum
1 cups Seltzer
1/3 cup lime juice (from about 6 limes)
2 limes, thinly sliced
2 cups assorted fresh or frozen fruit, such as pineapple, blueberries, and strawberries

DIRECTIONS

Slice off the top third of the watermelon lengthwise (save for later use). Using a large spoon or ice cream scoop, scoop out watermelon and transfer to a blender.
Blend watermelon until smooth. (If desired, strain the seeds.)
Add white wine, rum, seltzer, and lime juice and stir until combined, then add lime slices and fruit.
Refrigerate until chilled, about 2 hours, then serve.

 

Lemonade Sangria

INGREDIENTS

1/2 glass lemonade
1 bottle Chardonnay or other white wine (750 ml)
2/3 cup light rum
1/2 cup raspberries
1 Orange, sliced
1 Granny Smith apple, sliced

DIRECTIONS

In a large pitcher, combine lemonade, wine and rum. Stir, then add fruit.
Refrigerate for at least one hour and serve.

 

Coffee Sangria

INGREDIENTS

1 litre cold brew (iced coffee is okay too)
1 cup Tequila
1/2 cup Cointreau (or other orange-flavored liqueur)
1 tbsp. simple syrup
1 Orange, Sliced
1 lime, sliced
1 Granny Smith apple, diced

DIRECTIONS

Combine cold brew, Tequila, Cointreau and simple syrup in a large pitcher, stirring until well mixed. Add fruit and refrigerate for an hour before serving.

Pour into glasses filled with ice and serve.

wine-1123106_1920

Shop for Tequila, Rum and other spirits at out store in Bengaluru International Airport. Pre order online to make the most of our monthly offers before stocks run out.

Cheers!

 

Advertisements