Yummy, refreshing Sangrias!

We’re always on the lookout for delicious, mouth watering cocktail recipes and we are delighted to share with you these fresh Sangria ideas.

So simple to make…

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Watermelon Sangria

INGREDIENTS

1 Large watermelon
1 750-ml bottle white wine
2 cups white rum
1 cups Seltzer
1/3 cup lime juice (from about 6 limes)
2 limes, thinly sliced
2 cups assorted fresh or frozen fruit, such as pineapple, blueberries, and strawberries

DIRECTIONS

Slice off the top third of the watermelon lengthwise (save for later use). Using a large spoon or ice cream scoop, scoop out watermelon and transfer to a blender.
Blend watermelon until smooth. (If desired, strain the seeds.)
Add white wine, rum, seltzer, and lime juice and stir until combined, then add lime slices and fruit.
Refrigerate until chilled, about 2 hours, then serve.

 

Lemonade Sangria

INGREDIENTS

1/2 glass lemonade
1 bottle Chardonnay or other white wine (750 ml)
2/3 cup light rum
1/2 cup raspberries
1 Orange, sliced
1 Granny Smith apple, sliced

DIRECTIONS

In a large pitcher, combine lemonade, wine and rum. Stir, then add fruit.
Refrigerate for at least one hour and serve.

 

Coffee Sangria

INGREDIENTS

1 litre cold brew (iced coffee is okay too)
1 cup Tequila
1/2 cup Cointreau (or other orange-flavored liqueur)
1 tbsp. simple syrup
1 Orange, Sliced
1 lime, sliced
1 Granny Smith apple, diced

DIRECTIONS

Combine cold brew, Tequila, Cointreau and simple syrup in a large pitcher, stirring until well mixed. Add fruit and refrigerate for an hour before serving.

Pour into glasses filled with ice and serve.

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Shop for Tequila, Rum and other spirits at out store in Bengaluru International Airport. Pre order online to make the most of our monthly offers before stocks run out.

Cheers!

 

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Christmas Cocktail Recipes 2016

Christmas is around the corner! Chances are, you will be spending the day with friends and/or family. Here are a few classic, must-know-recipes of delicious cocktails for your Christmas celebrations!

Classic Eggnog

The perfect blend of beaten egg yolks, sugar, cream,  , Rum, and Cognac. Refrigerate up to a day. Pour the egg-yolk mixture over fluffy egg whites and stir until blended. Serve immediately, while the whites are fluffiest. Add nutmeg to finish it off.

mygourmetconnection-eggnog

mygourmetconnection

Citrus-Irish Whisky Punch        

Combine  , tea, clementine juice, lemon juice, Oleo-Saccharum, Angostura bitters, and 1½ tsp. nutmeg in a large bowl or pitcher; cover and chill 3–8 hours. Strain into a punch bowl and add several lemon and orange wheels and 4 cups ice. Serve punch in cups over ice garnished with nutmeg.

bon-appetit

bon-appetit


Classic Martini

Pour a little dry Vermouth in a chilled Martini glass and swirl to coat the inside of the glass. Dispose of excess Vermouth. Gently swirl or stir the   before straining into glass. Garnish with olives, lemon twist or cocktail onion and add rocks if you like.

martini-food-network

food-network

Cranberry Cocktail

Pour cranberry juice and Gin over ice in a tall glass. Top off with tonic water, and then add a splash of lime juice. Garnish with a wedge of lime and a few fresh cranberries.

le-creuset-cranberry-cocktail

le-creuset

Christmas Punch

Mix pomegranate juice, cranberry juice, Vodka, Cointreau, club soda, lemon juice, and simple sugar syrup in a punch bowl. Fill glasses with cranberries frozen in ice cubes, and serve. Garnish with lemon slices if desired.

the-loop-christmas-punch

the-loop

Kir Royales

Pour Creme de Cassis into a champagne flute. Gently pour into 5 to 9 parts dry Champagne (depending on taste), being careful not to let it foam up too much.

pick-n-pay-classic-kir-royale

pick-n-pay

Pina Colada

Fill blender halfway with ice cubes. Add Rum, coconut cream, coconut milk and pineapple chunks. Puree and serve garnished with a slice of pineapple and maraschino cherry, if desired.

imgfave-pina-colada

imgfave

Blood Orange Champagne Cocktails

Add 1 1/2 teaspoons each of Crème de Cassis into 8 Champagne flutes or other glasses. Add three tablespoons orange juice to each glass. Fill each glass with Champagne, stir gently. Garnish cocktails with slices of blood orange, if desired.

kitchen-treaty-blood-orange

kitchen-treaty

Have a Merry Christmas!

 

New Arrivals in Bengaluru Duty Free

At Bengaluru Duty Free, we value you – our customers so much so that we take every need and requirement of yours into consideration while stocking up our shelves. We know how exhilarating it is to see new additions into our already existing wide range of products. For our dearest customers, we have an array of exclusive new arrivals that will most certainly brighten up your mood.

  1. Single Malt – Various blends with an assortment of the finest spices and interesting flavours that go down smoothly, we bring to you a brand new selection of Single Malts. We have reformed our Single Malt cabinet to accommodate some of your most preferred brands. Bask in our new and improved collection: http://bit.ly/1ryHEacThe-Singleton-of-Glen-Ord-Liberte-100cls_big201472111462276
  2. Rum  – The sugar cane spirit has been resuscitated with our distinctive array of Rums ranging from Spiced Rums to 12 year old blends. In addition to our old collection, we have introduced some of the biggest names associated with top-quality Rum that will redefine the word ‘temptation’ for you. Savour our new collection: http://bit.ly/1Ddkz14 image01_big2015113175536949
  3. Vodka – We present to you, an improved selection of Vodkas, that augment your drinking affair. With unique and rare fruity flavoured Vodka, we can assure you that you will be impressed with our choice of Vodka, which is carefully picked and offers a one-of-a-kind experience. Enjoy this exceptional collection: http://bit.ly/1zjagpuBeluga-Gold-Line_BIG2015115152518125
  4. Gin – With a long history of evolution, Gin has come quite far and represents various origins styles, and flavour profiles some of which reflect in our latest collection of Gins. Our aim is to provide you with an extraordinary experience to drink this splendid selection of Gin. Take pleasure in every sip of our collection: http://bit.ly/1S2K3lHGin Mare_BIG2015102718400758
  5. Tequila – The most vibrant drink out of our entire spirit collection, the Tequila is a winner with all of you who like to have not just a good time but rather a hell of a time! So prepare to be mind-blown with our remarkably striking variety of Tequilas from all around the world. Have a gala time with our collection: http://bit.ly/1PeT9yg Camino-Tequila-Gold-40-75cls_big20141231281244
  6. Cognac – Most certainly a true connoisseur’s ultimate preference, Cognac always hits the spot with its magical flavour. That smoothness you feel as you take a gulp of one of the finest labels of Cognac, is a feeling of grand contentment. Get a taste of this contentment with our fine collection: http://bit.ly/17Yd7u0Leopold, XO Cognac_BIG20151027183714320
  7. Chocolates – Gorge on our wonderful new selection of chocolates that pack a sweet yet delicious promise in every bite. Don’t miss out on the exciting packaging of these chocolates that also carry an incredible taste you just wouldn’t want to stop relishing. Devour our latest collection of scrumptious goodies: http://bit.ly/1xtbJcmLindt_Dark_Pralines_Box_145g-Big2014525215424100

Tequila review: Jose Cuervo 1800 Anejo

CaptureImagine you’re at a party, looking for something more special than the usual Vodkas, Whiskies, Gins, etc., and you experience a shot of the richest and smoothest Tequila you’ve ever had, with a hint of spiciness. Well, don’t be surprised if this turns out to be the famed Jose Cuervo 1800 Anejo, a connoisseur’s Tequila made for those who appreciate the finest Tequila that money can buy.

1800 is a special year in the history of Tequila, as this year marked the first time that Tequila was successfully aged in wood. Containing one of the purest bases, a  100% extract from the blue agave plant native to Jalisco, Mexico, Launched first in 1975 as a premium sipping Tequila, the Tequila is a dark amber in colour with copper highlights and comes in a splendid Inca-esque bottle.

This spirit has a heady fragrance, combining the heady aromas of roasted nuts, dark toffee, toasty coconut, mocha and brown spices. This intense beginning gives way to a full-bodied palate of roasted nutds, chocolate covered dates and figs, perfumed spices and toasty oak notes. The finish comprises spicy, sweet toffee and oak spice. All in all, the taste is very balanced and luxurious.

This spirit has a heady fragrance, combining the heady aromas of roasted nuts, dark toffee, toasty coconut, mocha and brown spices. This intense beginning gives way to a full-bodied palate of roasted nutds, chocolate covered dates and figs, perfumed spices and toasty oak notes. The finish comprises spicy, sweet toffee and oak spice. All in all, the taste is very balanced and luxurious.

Here’s a superb Jose Cuervo 1800 Anejo-based cocktail recipe that will liven up your day. This stunning drink, called the Grand Gold Margarita, will ensure you and your friends have a great time.

margarita

Image source: http://cocktails.wikia.com/wiki/Pisco-Rita

Ingredients

1 bottle Beer
88ml Cointreau
88ml Grand Marnier
177ml Jose Cuervo 1800 Anejo
2 ice cubes
Margarita mix

Directions

Pour the the margarita mix, tequila, cointreau, grand marnier, and beer into a blender. Chill with ice cubes and serve.

Buy this fantastic spirit at http://bit.ly/1KUNtp1 for the fabulously low price of $40. You can also get the Liqueurs needed to make the fantastic Grand Gold Margarita at http://bit.ly/1Cri9Ip and http://bit.ly/1Gi05GM. Cheers!